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Comprehensive non-destructive assessment of beef quality: Focus on textural feature analysis and tenderness using AI and hyperspectral imaging

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Publication date: 1 September 2025

Source: LWT, Volume 231

Author(s): Je Hyeon Lee, Jia Yu, Xiangzi Li, Dae Jong Kim, Sungkwon Park

Publication date: 1 September 2025Source: LWT, Volume 231Author(s): Je Hyeon Lee, Jia Yu, Xiangzi Li, Dae Jong Kim, Sungkwon Park Read More

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