Comparison of melamine and inorganic contaminant levels in animal-derived milk and plant-based milk alternatives according to processing, flavoring, and packaging

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Publication date: December 2025

Source: Food Research International, Volume 222, Part 1

Author(s): Suzan Yalçın, Aylin Balcı Özyurt, Sıddika Songül Yalçın, Pınar Erkekoğlu, Sakine Yalçın

Publication date: December 2025Source: Food Research International, Volume 222, Part 1Author(s): Suzan Yalçın, Aylin Balcı Özyurt, Sıddika Songül Yalçın, Pınar Erkekoğlu, Sakine Yalçın Read More

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