Bixin stability enhancement through novel nanoemulsion system for advancing its applications

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Publication date: December 2025

Source: Food Research International, Volume 221, Part 2

Author(s): Ressin Varghese, Natarajan Chandrasekaran, Siva Ramamoorthy

Publication date: December 2025Source: Food Research International, Volume 221, Part 2Author(s): Ressin Varghese, Natarajan Chandrasekaran, Siva Ramamoorthy Read More