Automatic interpretable identification of Lycium barbarum origin via spectro-spatial feature fusion of hyperspectral images

Bookmark (0)
Please login to bookmark Close

Publication date: January 2026

Source: Journal of Food Composition and Analysis, Volume 149

Author(s): Hezheng Wang, Jian Zhao, Jiahui Liu, Siyang Chang, Fanyu Wang, Dong Zhao

Publication date: January 2026Source: Journal of Food Composition and Analysis, Volume 149Author(s): Hezheng Wang, Jian Zhao, Jiahui Liu, Siyang Chang, Fanyu Wang, Dong Zhao Read More