Additional Cover: Cover Image, Volume 24, Issue 1

The cover image is based on the Comprehensive Review Recent advances in pressurized hot water extraction/modification of polysaccharides: Structure, physicochemical properties, bioactivities, and applications by Weihong Lu et al., https://doi.org/10.1111/1541-4337.70104.

​Comprehensive Reviews in Food Science and Food Safety, Volume 24, Issue 1, January 2025. Read More