Integrated valorization of durian rind into bioactive carboxymethyl cellulose hydrogels: Co-recovery of flavonoids and cellulose with physicochemical, functional, and economic evaluation

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Publication date: September 2026

Source: Food Hydrocolloids, Volume 178

Author(s): Thi Cam Vi Nguyen, Hoai Khang Tran, Thi Kim Chi Nguyen, Tien-Ngo Van, Vinh Tran Phuc Nguyen, Boi Tuyen Ly, Dieu-Hien Truong, Colin J. Barrow, Hoang Chinh Nguyen

​Publication date: September 2026Source: Food Hydrocolloids, Volume 178Author(s): Thi Cam Vi Nguyen, Hoai Khang Tran, Thi Kim Chi Nguyen, Tien-Ngo Van, Vinh Tran Phuc Nguyen, Boi Tuyen Ly, Dieu-Hien Truong, Colin J. Barrow, Hoang Chinh Nguyen Read More

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