Physicochemical properties, instrumental taste and aroma changes of thermally and non-thermally pasteurized Chaenomeles sinensis slices upon processing and storage

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Publication date: 15 February 2026

Source: LWT, Volume 242

Author(s): Silei Zhang, Yihao Yin, Xiangyu Ya, Yuwei Xiang, Zibo Song, Yishu Deng, Chaofan Guo, Sakamon Devahastin, Junjie Yi

Publication date: 15 February 2026Source: LWT, Volume 242Author(s): Silei Zhang, Yihao Yin, Xiangyu Ya, Yuwei Xiang, Zibo Song, Yishu Deng, Chaofan Guo, Sakamon Devahastin, Junjie Yi Read More