Novel insights into the effects of co-heat treatment versus pre-heat on the interaction between rice glutelin and aroma compounds

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Publication date: June 2026

Source: Food Hydrocolloids, Volume 175

Author(s): Lin Zhu, Mengke Zheng, Jing Li, Zhaodong Zhu, Shihao Sun, Donghao Zhang, Jihong Wu

​Publication date: June 2026Source: Food Hydrocolloids, Volume 175Author(s): Lin Zhu, Mengke Zheng, Jing Li, Zhaodong Zhu, Shihao Sun, Donghao Zhang, Jihong Wu Read More

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