κ-Carrageenan-regulated emulsion hydrogels for sustained delivery of β-carotene

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Publication date: June 2026

Source: Journal of Food Engineering, Volume 413

Author(s): Wenxiu Zheng, Yi Gao, Wei Deng, Junli Zhang, Yan Chen

Publication date: June 2026Source: Journal of Food Engineering, Volume 413Author(s): Wenxiu Zheng, Yi Gao, Wei Deng, Junli Zhang, Yan Chen Read More