What food attributes are important to New Englanders? A mixed-methods study of consumer attitudes related to local food systems

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Publication date: February 2026

Source: Food Quality and Preference, Volume 136

Author(s): Hannah Stokes-Ramos, Jess Carson, Luyue Zheng, Olivia Burton, Isaac Sohn Leslie, Analena Bruce

Publication date: February 2026Source: Food Quality and Preference, Volume 136Author(s): Hannah Stokes-Ramos, Jess Carson, Luyue Zheng, Olivia Burton, Isaac Sohn Leslie, Analena Bruce Read More

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