Understanding consumer perceptions to guide the design of functional yogurts: Evidence from a Brazilian online survey

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Publication date: January 2026

Source: Food Research International, Volume 223, Part 1

Author(s): Carlos Eduardo Cardoso de Aguiar Freire, Carolina de Souza Moreira, Vitória Carolina de Souza, Gabriela Roncato Massola, Amanda Araújo de Assis, Iliani Patinho, Severino Matias de Alencar, Aline Silva Mello Cesar

Publication date: January 2026Source: Food Research International, Volume 223, Part 1Author(s): Carlos Eduardo Cardoso de Aguiar Freire, Carolina de Souza Moreira, Vitória Carolina de Souza, Gabriela Roncato Massola, Amanda Araújo de Assis, Iliani Patinho, Severino Matias de Alencar, Aline Silva Mello Cesar Read More