Towards responsible seafood consumption choices: A review of communication tools on health, environmental, and social dimensions

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Publication date: November 2025

Source: Trends in Food Science & Technology, Volume 165

Author(s): F. Minnens, C. Cardoso, C. Afonso, A. Marques, J. Diogene, H. De Steur, W. Verbeke, Y. Hung

​Publication date: November 2025Source: Trends in Food Science & Technology, Volume 165Author(s): F. Minnens, C. Cardoso, C. Afonso, A. Marques, J. Diogene, H. De Steur, W. Verbeke, Y. Hung Read More