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Publication date: 1 June 2026
Source: Food Research International, Volume 233, Part 1
Author(s): Chen Yang, Dongyu Geng, Ying Sun, Aitong Li, Zengchao Zhou, Haiyue Hu, Yening Qiao, Yingrui Lu, Nanqing Xu, Lina Wang, Jianming Wang
Publication date: 1 June 2026Source: Food Research International, Volume 233, Part 1Author(s): Chen Yang, Dongyu Geng, Ying Sun, Aitong Li, Zengchao Zhou, Haiyue Hu, Yening Qiao, Yingrui Lu, Nanqing Xu, Lina Wang, Jianming Wang Read More
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