Optimisation and enhancement of the physicochemical and phytochemical properties of dried okra, using a self-organising map and developing an artificial intelligence prediction model: Microwave-Assisted convective drying technique

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Publication date: 15 December 2025

Source: LWT, Volume 238

Author(s): Hany S. El-Mesery, Ahmed H. El-Mesiry, Zicheng Hu, Amer Ali Mahdi, Xinai Zhang, Mansuur Husein, Tilahun Seyoum Workneh

Publication date: 15 December 2025Source: LWT, Volume 238Author(s): Hany S. El-Mesery, Ahmed H. El-Mesiry, Zicheng Hu, Amer Ali Mahdi, Xinai Zhang, Mansuur Husein, Tilahun Seyoum Workneh Read More

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