Easy at home, difficult at the restaurant: Perceived effectiveness and feasibility of self-control strategies for reducing meat consumption

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Publication date: January 2026

Source: Food Quality and Preference, Volume 135

Author(s): Alice Elena Seffen, Rebecca Blase, Simone Dohle

Publication date: January 2026Source: Food Quality and Preference, Volume 135Author(s): Alice Elena Seffen, Rebecca Blase, Simone Dohle Read More

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