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Publication date: March 2026
Source: Trends in Food Science & Technology, Volume 169
Author(s): James Versalovic, Eran Segal, Emeran A. Mayer, Glenn R. Gibson, Lorenzo Morelli, Gregor Reid
Publication date: March 2026Source: Trends in Food Science & Technology, Volume 169Author(s): James Versalovic, Eran Segal, Emeran A. Mayer, Glenn R. Gibson, Lorenzo Morelli, Gregor Reid Read More
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