Octenyl succinic anhydride-modified chitosan for Pickering emulsion stabilization: Structure-property relationships and rheological behavior

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Publication date: November 2026

Source: Food Hydrocolloids, Volume 180

Author(s): Rao Dai, Ronge Xing, Rongfeng Li, Zongji Wang, Lijing Yin, Hang Li, Song Liu, Guantian Li

​Publication date: November 2026Source: Food Hydrocolloids, Volume 180Author(s): Rao Dai, Ronge Xing, Rongfeng Li, Zongji Wang, Lijing Yin, Hang Li, Song Liu, Guantian Li Read More