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Publication date: 1 August 2026
Source: Food Research International, Volume 237
Author(s): Su-Yeon Kang, Jae-Ik Lee, Dong-Hyun Kang
Publication date: 1 August 2026Source: Food Research International, Volume 237Author(s): Su-Yeon Kang, Jae-Ik Lee, Dong-Hyun Kang Read More
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