Non-Saccharomyces yeasts: co-inoculation strategies, nutritional competition and applications in fermented beverages

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Publication date: June 2026

Source: Trends in Food Science & Technology, Volume 172

Author(s): Cristian Vaquero, Carlos Escott

​Publication date: June 2026Source: Trends in Food Science & Technology, Volume 172Author(s): Cristian Vaquero, Carlos Escott Read More

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