Chemical composition, bioactivity, and applications of Pandanus amaryllifolius leaves: A comprehensive review

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Publication date: June 2026

Source: Trends in Food Science & Technology, Volume 172

Author(s): Pengyin Li, Tao Fei, Jiamu Kang, Jingtao Cui, Junxia Jiang, Enxi Fu, Weimin Zhang, Tian Li

​Publication date: June 2026Source: Trends in Food Science & Technology, Volume 172Author(s): Pengyin Li, Tao Fei, Jiamu Kang, Jingtao Cui, Junxia Jiang, Enxi Fu, Weimin Zhang, Tian Li Read More

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