Machine learning-based predictive modelling of wine fermentation dynamics using temperature control data

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Publication date: June 2026

Source: Journal of Food Engineering, Volume 412

Author(s): Angel Sanchez-Roca, Emilio Jiménez-Macías, Juan-Ignacio Latorre-Biel, Juan Carlos Saenz-Díez, Mercedes Pérez de la Parte, Julio Blanco-Fernández

Publication date: June 2026Source: Journal of Food Engineering, Volume 412Author(s): Angel Sanchez-Roca, Emilio Jiménez-Macías, Juan-Ignacio Latorre-Biel, Juan Carlos Saenz-Díez, Mercedes Pérez de la Parte, Julio Blanco-Fernández Read More