Comparative analysis of kernel proteins from apricot (Prunus armeniaca Lam.) and long-stalked almond (Amygdalus pedunculata Pall.): Structural, functional, and digestive insights for sustainable food applications

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Publication date: December 2025

Source: Journal of Food Composition and Analysis, Volume 148, Part 2

Author(s): Jiarui Cao, Tingting Shi, Erzheng Su

Publication date: December 2025Source: Journal of Food Composition and Analysis, Volume 148, Part 2Author(s): Jiarui Cao, Tingting Shi, Erzheng Su Read More