Plant polyphenolic-induced structural modulation of β-lactoglobulin: A strategy for reducing cow’s milk allergenicity and state of the art characterizing tools

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Publication date: May 2026

Source: Trends in Food Science & Technology, Volume 171

Author(s): Yang Xin, Guowei Shu, Jens Brockmeyer, Li Chen

​Publication date: May 2026Source: Trends in Food Science & Technology, Volume 171Author(s): Yang Xin, Guowei Shu, Jens Brockmeyer, Li Chen Read More

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