East/Gulf Coast contract talks major concern for meat exporters

About 45% of U.S. waterborne pork exports go through the Gulf and East coasts, 25 to 30% on the beef side.About 45% of U.S. waterborne pork exports go through the Gulf and East coasts, 25 to 30% on the beef side. Read More

Related posts:

April pork exports largest in nearly three years; beef exports trend higher Tai urged to secure fair market access for U.S. pork in South Africa Farm Progress America, June 21, 2024 Are hogs waking from their slumber? Farm Progress America, May 30, 2024 Stand-off ensues as China weighs up pork duties on EU exports