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Publication date: December 2025
Source: Journal of Food Composition and Analysis, Volume 148, Part 2
Author(s): Ahlem Azri, Mohamed Debouba, Jalloul Bouajila, Mekonnen Yeshitila, Muriel Cerny, Eric Lacroux, Sameh Sassi Aydi, Samir Aydi, Hewan Demissie Degu, Lucas Tricoulet, Patrice Galaup, Romain Valentin, Othmane Merah
Publication date: December 2025Source: Journal of Food Composition and Analysis, Volume 148, Part 2Author(s): Ahlem Azri, Mohamed Debouba, Jalloul Bouajila, Mekonnen Yeshitila, Muriel Cerny, Eric Lacroux, Sameh Sassi Aydi, Samir Aydi, Hewan Demissie Degu, Lucas Tricoulet, Patrice Galaup, Romain Valentin, Othmane Merah Read More
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