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Publication date: April 2026
Source: Journal of Food Composition and Analysis, Volume 152
Author(s): Tommaso Ugolini, Bruno Zanoni, Alessandro Parenti, Fabrizio Melani, Nadia Mulinacci, Carlotta Breschi, Marzia Migliorini, Lorenzo Guerrini, Lorenzo Cecchi
Publication date: April 2026Source: Journal of Food Composition and Analysis, Volume 152Author(s): Tommaso Ugolini, Bruno Zanoni, Alessandro Parenti, Fabrizio Melani, Nadia Mulinacci, Carlotta Breschi, Marzia Migliorini, Lorenzo Guerrini, Lorenzo Cecchi Read More
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