Effects of different red algal polysaccharides on the simulated digestive fermentation of fish balls in vitro

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Publication date: August 2026

Source: Food Hydrocolloids, Volume 177

Author(s): Mingjing Zheng, Nan Zhang, Menghan Ma, Tao Hong, Yuanfan Yang, Zedong Jiang, Hui Ni, Yujia Ou

​Publication date: August 2026Source: Food Hydrocolloids, Volume 177Author(s): Mingjing Zheng, Nan Zhang, Menghan Ma, Tao Hong, Yuanfan Yang, Zedong Jiang, Hui Ni, Yujia Ou Read More